EIMSKIP - 2007INSTRUCTIONS FOR HANDLING REEFER CONTAINERS
1. Make certain that you are working with the correct container.2. Check that its temperature is in accordance with the shipping instruction
4. Turn off the motor.5. Disconnect and roll up the cable.6. Replace the recorder disk before the container leaves the custody of the company. Send
1. Make sure container stands on even ground.2. Make certain that the temperature is in accordance with the shipping instructions. 3. Turn
5. Compare the seal number with the container list.6. Sign “STR” where the needle touches the recorder disk and initial the card.7. Remove the reco
1. Use only appropriate vehicles.2. Follow instructions about accepting deliveries (see Chapter 2) as appropriate.
3. Transporting a reefer container for more than 2 hours without a power unit (clip-on or underslung) is prohibited. 4. Follow instructions regardin
For containers that do not have a recorder disk, the tempera- ture information is entered in the freezing unit’s com
Insert a new recorder disk with the container number. The disk is inserted upside-down. Put the
Stickers play an important role. They display information about the PTI, when the container was loaded, its destinatio
This booklet is intended for all those who work with Eimskip’s reefer containers at any stage of the transportation process. In this bookl
1. Press MODE until it the number 5 begins to flash.2. Press ENTER until CONTROL SET flashes.3. Then press UP
Press UP or DOWN simultaneously until DEF (DEFROST) lights up (approx. 30 secs). Records “Suppl
Temperature settings1. Press SETPOINT. 2. Press F4. The indicator should be flashing on the lower screen.3. Enter
To start manual defrosting:Press the DEFROST key.If container controls are set for freezing the ventilation shaft must always be closed.
Set control temperature: 1. Press UNIT ON/OFF.2. Wait 18 sec then press SET until SET-SPC appears on the lower panel. 3. Scroll with
Starting manual defrosting:Press MANUAL DEFROST to start manual defrosting.Starting automatic PTI: 1. Press UNIT ON/OFF to start the container machi
Set control temperature:1. Press the arrow keys until the setpoint is at the desired temperature.2. Arrow up increases temperature
Switching to manual defrost: Press the MD (Manual Defrost) button on the control box. Read from the “Return” and “Supply” probes: Press RETURN
Yellow sealMeaning: Clean on the inside, intact, frames in place, ready for PTI inspec-tion.Sealed by Container Inspection, Metal Wo
White label with blue letters and borderMeaning: The container has been pre-trip inspected and is ready for use if the date is within the last 60 days
Receiving full container loads – FCL . . . . . . . . . . . . . . . . 2 Stuffing . . . . . . . . . . . . . . . . . . .
Reading probesRead probes 1 and 2 in Carrier 69NT40 according to the following guidelines: 1. Open lid on control panel. 2.
Connecting probes to the container’s microprocessorThe probes are connected to the container’s microprocessor by receptacles located inside the contai
Frozen cargo should be loaded to ensure that:- air circulation is guaranteed- the product is properly securedAir circulation must not
Arrangement of 800x1200 mm (EURO) pallets in a 20 ft. reefer container.Arrangement of 1000x1200 mm pallets (EURO) in a 20 ft. reefer container. Arran
Refrigerating machinery and container function Dept Tel. Emergency tel. Fax Hours: 8:00 – 24:00 on weekdaysElectrical Workshop – E
Exceptions – ProblemsNight and holiday watch at Sundahöfn, tel. 525-7100. Watchman at Sundahöfn has a list of telephone numbers that may be useful.Eve
EIMSKIP - 2007INSTRCTIONS FOR HANDLING REEFER CONTAINERS
1. Check the container for damages. Damaged units must be rejected if the defects could affect the goods. Have th
6. Check that the recorder disk or sticker is correctly filled in and the required information has been entered (see Chapters 8 and 9).7. Renew the
1. Make sure the container stands on even ground.2. Check that you are handling the correct container and/or type of container.3. Check tha
8. Install probes as appropriate (see Chapter 15). 9. Do not overload the container. Check the maximum payload allowed.10. Check if the following p
1. A temperature reading should be taken three times every 24 hours, (unless a diff
3. If a container is defrosting at the time of reading, record the temperature on the readout report and mark it with DF (Defrost). 4. If there are
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